THE Philosopher – Telegram
THE Philosopher
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THE Philosopher
Only one thing is kosher in this house...
NOW it's ribeye time, my cadre of pork haters.
THE Philosopher
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Okay, I'm curious. Pork is:
Anonymous Poll
68%
Delicious
23%
Okay
9%
Terrible
THE Philosopher
Okay, I'm curious. Pork is:
I'm sorry that I called you guys a "cadre of pork haters." I should have had more faith in you
This isn't on topic, but it's a great article regarding food safety that convincingly demonstrates that the FDA food temperature standards are rubbish:

https://www.food-safety.com/articles/4722-the-danger-zone-reevaluated

You don't have to and really shouldn't cook your chicken to 165°F.
No, it is not; stop spreading lies.
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I can't imagine why anybody would want to give up city amenities and live in the country
I'm a day late, I'll have to go drive over the bridge a few times in penance.

Happy Birthday to the Mackinac Bridge.
Beautiful Victorian 3 bedroom home for sale in Laurium, YL. Right across from the historic George Gipp Arena.

Home is near scenic spots like Copper Harbor, Brockway Mountain Drive, and Hungarian Falls.

Going price is $160k. With currently mountain high interest rates, the estimated monthly cost comes out to a whopping $1100 a month. Guess nobody here can afford that, sorry guys, shouldn't have gotten your hopes up.
Forwarded from Potassium Nitrate Pilled (Woody Woodpecker)
THE Philosopher
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I have been blessed. Was buying some potatoes from the gas station down the street. Manager asks "do you want any eggs? I'd rather not throw them out."

Think I will make some Eggs Benedict for folks around town.