Knowing kitchen health n safety measure is both a curse and a blessing.

I'm DoorDashing and watching baristas leave out milk jugs on the counter, some even without lids. Just warming up sitting there between drinks.

They were all already out when i arrived 10mins ago. Seeing as how they walk away from the jugs constantly without any of tgem being put away, i imagine theyll stay out long past my departure.

Another reason to avoid Starbucks i suppose.

Sweet pepper seeds I'll be using to figure out my mini greenhouse