The Alchemist's Shack – Telegram
The Alchemist's Shack
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Little tasting update on the various spirits:
The rum is really starting to become nice, its very molasses forward and has a nice, oily mouthfeel
the bourbon has yet to mellow out, the chocolate flavor is still very masked and the balance is quite off, id say it needs at least a year of ageing
the cherry-grape brandy has mellowed out a lot, the harsh flavors are subsiding, though theyre still present, and the floral, fruity flavor is starting to get more of a presence
the chimera liquor is also starting to mellow out, though it still has a ways to go, the heavy bourbon, whiskey and rum flavors have been toned back a little and the floral, fruity notes from the brandys are coming through a lot more
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