"WATER: Ultra-Fast Photography
This is not a painting!
This is the Ultra Fast Photography of a Water Droplet,
by the Norwegian artist Ronny Tertnes.
The Mystery of Water is that it adopts many or any shapes or forms, it is amorphous...
it can travel over any surface, it can separate and reassemble at astonishing speeds.
Scientists still do not understand its atomic structure nor its bond angles.
How does it restructure itself, what geometries are at play.
How can it shape-shift or change from Earth (ice) to Air (vapours) to Fire (steam) and return to its aqueous state?
Until this is resolved, we can only ponder upon its magnificence."
Jain 108
This is not a painting!
This is the Ultra Fast Photography of a Water Droplet,
by the Norwegian artist Ronny Tertnes.
The Mystery of Water is that it adopts many or any shapes or forms, it is amorphous...
it can travel over any surface, it can separate and reassemble at astonishing speeds.
Scientists still do not understand its atomic structure nor its bond angles.
How does it restructure itself, what geometries are at play.
How can it shape-shift or change from Earth (ice) to Air (vapours) to Fire (steam) and return to its aqueous state?
Until this is resolved, we can only ponder upon its magnificence."
Jain 108
"It’s a white crystalline powder. It was originally smuggled in from the Far East and was sold at the equivalent of $12,000 per pound. Its early users soon became addicted. Gradually its use spread throughout the population. At first it was a luxury for the rich,
but gradually it was produced in large quantities at cheaper prices so that anyone could afford it.
The health of all its users deteriorated rapidly. Not only did they suffer physically from sugar use, but their mental and emotional states were disturbed. They became irritable, sickly, obese and borderline schizophrenic.
The white powder was not cocaine or heroin—it was sugar.
Today the average American eats his or her weight in sugar every year. The typical American eats 50 teaspoons of sugar each day, most of it hidden in processed and packaged foods. Probably more health problems can be traced to sugar use than any other single item eaten today."
"Since refined sugars are removed from their natural sources (which contain the necessary nutrients for their metabolism), sugar-eating causes the body to deplete its own stores of various vitamins, minerals and enzymes. Not only does sugar provide no needed nutrients, it causes the body to rob itself of already present vital elements. Sugar is both an imposter and a thief.
If the body is lacking the vital nutrients used to metabolize sugar, the result is failure to properly handle and expel poisonous residues such as lactic acid. These wastes accumulate through the brain and nervous system, which in turn accelerates cellular death. The bloodstream becomes overloaded with waste products, including incompletely metabolized sugar, and symptoms of carbonic poisoning result.
All of the untoward effects of refined sugar metabolism play havoc with the mind and emotions as well as the body. Research studies have demonstrated a link between juvenile criminal behavior and sugar consumption. A majority of the nation’s prisoners are “sugarholics” and erratic emotional outbreaks often follow a sugar binge. As early as the 1940’s, Dr. John Tintera discovered a relationship between sugar-eating and schizophrenic behavior, as well as other mental illnesses. The effects of sugar-induced depression are well documented in William Dufty’s book Sugar Blues."
Excerpts from Life Science Course Lesson 30"
but gradually it was produced in large quantities at cheaper prices so that anyone could afford it.
The health of all its users deteriorated rapidly. Not only did they suffer physically from sugar use, but their mental and emotional states were disturbed. They became irritable, sickly, obese and borderline schizophrenic.
The white powder was not cocaine or heroin—it was sugar.
Today the average American eats his or her weight in sugar every year. The typical American eats 50 teaspoons of sugar each day, most of it hidden in processed and packaged foods. Probably more health problems can be traced to sugar use than any other single item eaten today."
"Since refined sugars are removed from their natural sources (which contain the necessary nutrients for their metabolism), sugar-eating causes the body to deplete its own stores of various vitamins, minerals and enzymes. Not only does sugar provide no needed nutrients, it causes the body to rob itself of already present vital elements. Sugar is both an imposter and a thief.
If the body is lacking the vital nutrients used to metabolize sugar, the result is failure to properly handle and expel poisonous residues such as lactic acid. These wastes accumulate through the brain and nervous system, which in turn accelerates cellular death. The bloodstream becomes overloaded with waste products, including incompletely metabolized sugar, and symptoms of carbonic poisoning result.
All of the untoward effects of refined sugar metabolism play havoc with the mind and emotions as well as the body. Research studies have demonstrated a link between juvenile criminal behavior and sugar consumption. A majority of the nation’s prisoners are “sugarholics” and erratic emotional outbreaks often follow a sugar binge. As early as the 1940’s, Dr. John Tintera discovered a relationship between sugar-eating and schizophrenic behavior, as well as other mental illnesses. The effects of sugar-induced depression are well documented in William Dufty’s book Sugar Blues."
Excerpts from Life Science Course Lesson 30"