If the wine tastes good itself ill keep some, otherwise everything will be turned into brandy
The Alchemist's Shack
Hm yes, new bottle of gloop
I set up the molasses 5 days ago
And today its fermented out
And today its fermented out
👍1
It seems the rum yeast really loves the sugarcane molasses, cause with sugarbeet molasses (and a lot of table sugar) it took 2 weeks for sure to ferment out